Complimentary ‘Picked Pear Shrub’ & Deep Fried Sprouts at All’s Well

Hyper-seasonal, sustainable cooking from chef Chantelle Nicholson & team. Popping up in Hackney for the winter season; celebrating British produce, organic wines and zero-waste cooking, with a relaxed & welcoming service.

Enjoy a free Pickled Pear Shrub (or non-alcoholic alternative) & Deep Fried Sprouts with any 2-course meal.